
iAm notArabbit asked:
I’ve only tried the Yves brand as of yet, and was quite sickened by each variety I tried.
The soy cheese was the most disgusting thing I’ve ever tasted in my life. As was the faux-bologna. The chick’n burger was OK, but I still couldn’t stomach it.
I’ve wasted so much money on these products I’m afraid to try any more of them.
I’ve heard really great things about Riblets (not sure of the brand), but have yet to see them here in the stores. Then again I’ve heard great things about all Yves products…so if they’re any indication of the faux meats available…I guess I’m probably just not going to be a faux meat-eater.
Have you found anything you absolutely love? Not just tolerable…but actually good?
What’s your personal opinion on Yves products?
If I were trying to impress anyone, I wouldn’t eat anything resembling meat for fear one of my fellow vegetarians might see me and think I had backslid.

It’s not my fault animals taste so good, and I ate them for a million years, and now I miss them!
Science can do just about anything…why can’t it create GOOD fake meat.

Faux bacon bits rock though.